Urban Deli Nytorget

A neighborhood bakery where a warm bun and coffee can rescue everyone before another round of sightseeing.

Tapas with a Central European streak, Pilsner Urquell poured from its own tanks, and a brunch menu, in a small bistro.

An Italian-Californian restaurant that welcomes families, with a kids' margherita pizza that comes with a scoop of ice cream.

All-day breakfast since 2013, with scrambled eggs, açaí and yogurt bowls, rye bread and porridge.

Sweden's first and only meatball restaurant, with handmade organic meatballs of beef, pork, lamb or deer from locally sourced meat.

Crooked handbuilt wooden houses among old fruit trees, with a smithy and workshop where kids use period tools, a stable, an outhouse and a big wooden horse and cart.