Bleck

An Italian-Californian restaurant that welcomes families, with a kids' margherita pizza that comes with a scoop of ice cream.

Hummus, zhug and tahini made from scratch, all of it gluten-free, and a deli counter that sells them by weight to take home.

A neighborhood bakery where a warm bun and coffee can rescue everyone before another round of sightseeing.

Restaurant, deli and shop in one, with pancakes, French toast and shakshouka on the all-day menu and a big summer terrace next to Nytorgsparken.

Crooked handbuilt wooden houses among old fruit trees, with a smithy and workshop where kids use period tools, a stable, an outhouse and a big wooden horse and cart.

Tapas with a Central European streak, Pilsner Urquell poured from its own tanks, and a brunch menu, in a small bistro.